Monday, June 27, 2011

Suji / Rawa Ladoo


Sooji 1 cup
 Powdered Sugar 1 cup
Cashew nuts chopped finely
 Almonds chopped
 Milk as needed


 Pour 2 tbsps of ghee in a pan and  heat for few secs.
 Add cut cashews, raisens and cut badam and stir until they turn into light brown colour.
 Add the  Sooji  to the  ghee of the pan and stir it for just couple of mins.
 Now add Sugar to the rava and stir for another 3-4 min
 Now start making the rava into medium sized balls by adding small amounts of milk and ghee (just sufficient to make balls)