Tuesday, April 12, 2011

Begun Bhaja

Ingredients
Ingredients:

1 big size brinjal
1 teaspoon turmeric powder
oil to fry
Salt to taste

Steps:

Wash and cut the brinjals into half inch round slices.
Apply salt and turmeric powder.
Heat up the oil in a pot to smoking point.
Fry the brinjal pieces till crunchy and brown.
Serve hot.